Cinnamon has a fragrant aroma and a sweet taste. Cinnamon can be used in many ways and is well suited to desserts, such as apple pie and baked apples. It is also used in meat and vegetable dishes, and in Indian cooking for masalas, biryanis, spice mixtures and in chutneys and condiments. Cinnamon powder is used in teas and to flavour coffee and chocolate drinks. County of Origin:- Indonesia